All Rounder Indo-Chinese Sauce

An exquisite All Rounder Indo-Chinese Sauce crafted with the finest natural ingredients. Infused with rich soy umami, a delicate balance of spice and tang and free from preservatives — versatile, refined and irresistibly flavorful.

Water, Soy Sauce Extract, Onion, Tomato Paste, Green Chilli Sauce Extract, Refined Sunflower Oil, Green Chilli, Garlic, Ginger, Yeast Extract, Iodised Salt, Coriander, Vinegar, Rice Flour, Pepper Powder, Chilli Powder.

Best for stir-fried meats/fish/eggs/vegetables/soya/tofu/paneer chilli/chilli chicken/fried rice/noodles/manchurian/sizzlers and all Indo-Chinese dishes. Also as a base spread for sandwiches/wraps/pizzas/burgers/dosas and more. E.g. approx. 200 g cooked rice/noodles + 100 g cooked protein/veggies.

Freshly chopped green chillies, ginger, garlic and capsicum.

Store in a cool and dry place at room temperature. Protect from direct sunlight. No need to refrigerate until the pouch is opened. Once opened consume immediately. Mix well before use. Oil separation is natural. Do not use if the pouch is leaking or bloated.